Pears-nuts
jam

 175

Fig-nut
jam

 168

Pinot Noir Weid
Grand Vin d’Alsace

 510

Le Riesling
Grand Cru Spiegel

 520

Poultry liver Terrine
with Poultry liver

 134

Terrine of Larzac
with ewe cheese

 188

Bouillabaisse
from Marseille

 385

Box Fish soup
Rouille & Croutons

 495

Fish Soup
from Rock

 257

Black Tapenade
BIO

 135

Fish soup
with spring water

 290

Forest terrine
with mushrooms

 126

Veal terrine
with small vegetables

 138

Terrine
with Livarot PDO

 138

Terrine Terrine
with camembert

 133

Tripes with cider
Normandy

 315

Duck rillettes
with duck Foie Gras 20%

 278

Peaches
in syrup

 139

Marsannay
Clos du Roy

 1.780

Pommard 1er Cru
Clos des Epenots

 2.790