Terrine
Venison

Kč 144

Duck Terrine
with green pepper

Kč 148

Rabbit Terrine
with herbes de Provence

Kč 163

Guinea Fowl Terrine
with cepes

Kč 147

Terrine
Duck with truffles

Kč 184

Terrine
Country-style

Kč 132

Trout
with Chardonnay

Kč 159

Zucchinis 55%
Roquefort Cheese 20%

Kč 125

Dried tomatoes
goat cheese & basil

Kč 166

Rillettes
of Duck

Kč 249

Duck Terrine
with Foie Gras

Kč 280

Fish soup
with Pastis

Kč 270

Provencal “rouille”
BIO

Kč 135

Green Tapenade
BIO

Kč 135

Bisque
of lobster

Kč 315

Pot au feu of the sea
Fish 34%

Original price was: Kč 310.Current price is: Kč 279.

Navarin of lamb
cooked in cider

Original price was: Kč 434.Current price is: Kč 391.

Cassoulet of pork
Normand

Original price was: Kč 325.Current price is: Kč 293.

Blanquette of Vea l
with Isigny PDO cream sauce

Original price was: Kč 379.Current price is: Kč 341.

“Perigueux” sauce
with black truffels

Kč 225