Terrine
Venison

 144

Duck Terrine
with green pepper

 148

Rabbit Terrine
with herbes de Provence

 163

Guinea Fowl Terrine
with cepes

 147

Terrine
Duck with truffles

 184

Terrine
Country-style

 132

Trout
with Chardonnay

 159

Zucchinis 55%
Roquefort Cheese 20%

 125

Dried tomatoes
goat cheese & basil

 166

Rillettes
of Duck

 249

Duck Terrine
with Foie Gras

 280

Fish soup
with Pastis

 270

Provencal “rouille”
BIO

 135

Green Tapenade
BIO

 135

Bisque
of lobster

 315

Pot au feu of the sea
Fish 34%

Original price was: Kč 310.Current price is: Kč 279.

Navarin of lamb
cooked in cider

Original price was: Kč 434.Current price is: Kč 391.

Cassoulet of pork
Normand

Original price was: Kč 325.Current price is: Kč 293.

Blanquette of Vea l
with Isigny PDO cream sauce

Original price was: Kč 379.Current price is: Kč 341.

“Perigueux” sauce
with black truffels

 225